Janson Brothers Coffee

Janson coffee started as the result of the requests for their coffee from family and friends.

The family had been selling their roasted coffee principally in Panama but in February of 2001, Christopher Janson made the necessary investment to share Janson Family Coffee with more coffee lovers around the world.

Janson Family coffee is cultivated, processed and roasted in the highlands of Western Panama.
The area is named after 11,375 foot volcano, Volcan Baru.

The plantation grows only Arabic beans, which is considered to be of higher quality than other beans and produces very flavorful and aromatic coffee.

www.jansoncoffee.com